Blood Orange Mimosa

Ingredients:

Approximately ½ cup champagne

Approximately ½ cup blood orange juice

Blood orange slices, to garnish

Instructions:

Place half an orange slice in each glass or on the rim. Fill the glass about ½ with blood orange juice.

Fill the remaining portion of the glass with champagne, tipping glass at a 45 degree angle to minimize foaming.

Serve immediately.

 

Recipe from TheInspiredHome.com.  Photos by Nikki Newbold.

Cody Newbold

About Cody Newbold

Cody Crawford holds a Bachelor of Science in software engineering from Middle Tennessee State University and serves as Director of Digital Innovation for Validity Publishing.

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